Step 1. Wash and cut the pork with thin plates
Step 2. On the heated oil spread ginger, add garlic, fry
Step 3. Remove the roasted ginger and garlic from the oil.
Step 4. We spread the pork, salt, pepper and fry from all sides
Step 5. Add carrots, onions, stew 7-10 minutes
Step 6. Cut the finely fried ginger with garlic and tomatoes, add to the meat, continue to simmer for 5 minutes.
Step 7. Open the jar with soy sauce "Bear favorite" pour and stew for another 4 minutes.
Delicious!