Tagliatelle with Bacon and Egg
20 minutes
2 servins
Ingredients
- Tagliatelle 250 gr.
- Bacon 100 gr.
- Corn 70 gr.
- Eggs 2 pcs.
- Cheese 80 gr.
- Salt to taste
Сooking method
Step 1. Boil the pasta in salt water.
Step 2. Fry the bacon, cut into small pieces.
Step 3. Open a jar of corn "Beloved Bear", add to the bacon, spread the finished pasta on top, mix.
Step 4. Make fried eggs fried eggs.
Step. 5. Fry pasta and sprinkle with cheese, top with fried eggs.
Bon appetit!
